Would you like some (healthy) fries with that?

Sweet Potato Fries (Vegan)

Sweet Potato Fries (Vegan) | Millennial-Kitchen.com


1 small sweet potato
1 tbsp fresh thyme, chopped
2 tbsp EVOO


1. Chop the sweet potato into large chunky strips and place on a baking tray covered in foil.
2. Coat the sweet potato strips in oil and sprinkle the chopped thyme over the chips.
3. Place the fries in the oven to cook for 20 minutes at 350F or until they begin to colour and the skin begins to crisp.


Founder at Goodness Me Food
My food takes inspiration from raw, vegan, paleo, vegetarian and clean eating diets, but it does not strictly fit into any one of these categories. Although most of the recipes here are healthy, I am known to eat the occasional doughnut…or two.

Contrary to popular belief – eating healthy can be easy, cheap, quick and delicious. It’s all about being as creative and innovative with food as you can be, so that you can continue to enjoy your favourite meals, whilst packing in the most amount of goodness.

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